set menu

Appetisers on arrival:

• Traditional Greek Spanakopites – delicious spinach and ricotta cheese pastries
• Crispy Vietnamese spring rolls with sweet chilli dipping sauce

Entrée:

Select 2 of the following delicious options - served alternately
• Tasmanian Smoked Salmon on rye bread with cream cheese, fresh rocket salad, capers and lemon wedge
• Sauteed chicken and mushrooms in delicious creamy sauce served in a crispy Vol-Au-Vent and sprinkled with parmesan cheese
• Home-baked traditional beef lasagne or Vegetarian lasagne

Main:

Select 2 of the following delicious options - served alternately
• Roasted rosemary and garlic rack of lamb with baby potatoes, butter vegetables and rice pilaf
• Golden roasted chicken kiev with baby potatoes, butter vegetables and rice pilaf
• Spinach and ricotta cheese ravioli in a napolitana sauce with wilted spinach and parmagiano

Also at your table:

• Freshly baked dinner rolls
• Fresh Greek salad

Sweet Stuff - Served with freshly percolated coffee and tea:

Please select one of the following
• Chocolate profiteroles served with freshly whipped cream and chocolate sauce
• Rich Chocolate Mud Cake served with freshly whipped cream
• Fresh Fruit Platters